Dreams really do come true. Alcohol connoisseurs everywhere rejoice – your post-bar drunk food choices have just gotten very spicy.
Smoke’s, home of the heavenly marriage of cheese curds, gravy and fries, are growing their poutine empire into a new greasy place never before imaginable. Burritos. The very first burritorie (new word, booyah!) will be opening up right below the original poutine shop at Duncan and Adelaide. It also happens to be the same spot that Burrito Boys previously occupied before moving up the street.
(Main photo by AshtonPal via Flickr)